{"title":"Acerle","description":"\u003cp\u003eClaudio Bisol's family winery from Santo Stefano di Valdobbiadene.\u003c\/p\u003e","products":[{"product_id":"acerle-prosecco-docg-extra-brut-075l","title":"ACERLE Prosecco DOCG Extra Brut 0.75 l","description":"\u003cp\u003eAcerle's Extra Brut comes from a single site: the family's 5.5-hectare holding in Campea di Miane, on clay soil rich in minerals. Claudio Bisol picked this vineyard for the prosecco that has no sugar to hide behind.\u003c\/p\u003e\n\u003cp\u003eStraw yellow with light green reflections. Peach, apple and acacia blossom on the nose; the palate is dry, firm, savoury and mineral, with the aromas returning persistently. Hand-harvested, 0 g\/l residual sugar. Serve at 6–8 °C with raw fish, oysters or on its own.\u003c\/p\u003e","brand":"Acerle","offers":[{"title":"Default Title","offer_id":61049920880974,"sku":"ACE001XBRUT","price":7790.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/8087\/6622\/files\/ACE001XBRUT.webp?v=1792051870"},{"product_id":"acerle-prosecco-docg-brut-075l","title":"ACERLE Prosecco DOCG Brut 0.75 l","description":"\u003cp\u003eAcerle Brut comes from the hills between Santo Stefano di Valdobbiadene and Campea di Miane, from vineyards facing east, south and west. Clay, marl and sandstone soils, double arched cane pruning and a hand harvest in mid-September – the way it has been done here for generations.\u003c\/p\u003e\n\u003cp\u003eBright straw yellow. Delicate apple and pear with meadow flowers on the nose; on the palate, lively acidity, minerality and floral, fruity notes in balance. 7.5 g\/l residual sugar. Serve at 6–8 °C as an aperitif or with light dishes.\u003c\/p\u003e","brand":"Acerle","offers":[{"title":"Default Title","offer_id":61049920913742,"sku":"ACE002BRUT","price":7390.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/8087\/6622\/files\/ACE002BRUT.webp?v=1792051751"},{"product_id":"acerle-prosecco-docg-extra-dry-075l","title":"ACERLE Prosecco DOCG Extra Dry 0.75 l","description":"\u003cp\u003eIn mid-September, when the rows fill with people, tractors crowd the roads and you hear scissors everywhere, the whole Bisol family goes out to pick. Acerle Extra Dry is made from this hand harvest, from the vineyards between Santo Stefano and Campea di Miane.\u003c\/p\u003e\n\u003cp\u003eBright straw yellow, with yellow fruit and meadow flowers on the nose. The palate is soft, elegant, well structured and long. 14.5 g\/l residual sugar. Serve at 6–8 °C as an aperitif, with cured ham or lightly spiced dishes.\u003c\/p\u003e","brand":"Acerle","offers":[{"title":"Default Title","offer_id":61049920946510,"sku":"ACE003XDRY","price":7390.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/8087\/6622\/files\/ACE003XDRY.webp?v=1792051792"}],"url":"https:\/\/proseccojourney.hu\/en\/collections\/acerle.oembed","provider":"Prosecco Journey","version":"1.0","type":"link"}