{"title":"Bortolin Angelo","description":"","products":[{"product_id":"bortolin-angelo-prosecco-docg-extra-brut-rive-di-guia-sommaval-075l","title":"BORTOLIN ANGELO Prosecco DOCG Extra Brut \"Rive di Guia\" Sommaval 0,75 l","description":"\u003cp\u003eThe \"Rive di Guia\" category refers to hand-harvested, vintage Prosecco—the highest quality classification within the DOCG. The Bortolin Angelo winery has its roots in the small village of Guia, where the family, founded in 1968, has been working in this area for generations. This vineyard, Sommaval, has always been family-owned, and the Glera grapes grown there produce one of the most complex wines in the entire Valdobbiadene region.\u003c\/p\u003e\n\u003cp\u003eSommaval Extra Brut is made with nearly zero residual sugar, which fully unleashes the region’s mineral, stony, and salty character. The perlage is creamy, giving an almost velvety sensation on the palate. The aroma is dry, mineral, with notes of wild sage, stone fruit, and apple; the taste is bone-dry, full-bodied, and has a long finish. Best served at 10–12 °C. Excellent with raw fish, shellfish, and crustaceans—but it is also a meditative wine that can be enjoyed on its own.\u003c\/p\u003e","brand":"Bortolin Angelo","offers":[{"title":"Default Title","offer_id":59744247742798,"sku":"BAS001SOM","price":7190.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/8087\/6622\/files\/BAS001SOM.webp?v=1785228994"},{"product_id":"bortolin-angelo-prosecco-docg-extra-brut-rive-di-guia-angelin-beo-075l","title":"BORTOLIN ANGELO Prosecco DOCG Extra Brut \"Rive di Guia\" Angelin Beo 0,75 l","description":"\u003cp\u003eBortolin Angelo is rooted in the village of Guia — the small Treviso hillside town that Angelo Bortolin has always called home. In 2018, when Angelo's 80th birthday coincided with the winery's 50th anniversary, Desiderio and the team decided the most fitting tribute was to bottle the finest expression of their Guia vineyards into one special wine — naming it after Angelo's local nickname, \"Angelin Beo\".\u003c\/p\u003e\n\u003cp\u003eThe Rive di Guia Extra Brut Angelin Beo is made exclusively from grapes grown in the village of Guia, with zero residual sugar, allowing the land's true character to speak without any sweetness to soften it. Aromatically it shows ripe melon, yellow flowers, and mineral notes; on the palate it is clean, fresh, saline, and elegant, with dancing fine bubbles. Best served at 10–12°C in a very large glass. Ideal as an aperitif or alongside rich seafood and shellfish.\u003c\/p\u003e","brand":"Bortolin Angelo","offers":[{"title":"Default Title","offer_id":59744247775566,"sku":"BAS002BEO","price":6890.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/8087\/6622\/files\/BAS002BEO.webp?v=1785228974"},{"product_id":"bortolin-angelo-prosecco-docg-brut-075l","title":"BORTOLIN ANGELO Prosecco DOCG Brut 0,75 l","description":"\u003cp\u003eSince 1968, Bortolin Angelo has made exclusively Valdobbiadene proseccos — no expansion beyond the appellation, no compromise. The Brut is the backbone of the range: the driest and most structured of their mainstream products, recognised at the highest industry level (Grand Gold Medal at Vinitaly).\u003c\/p\u003e\n\u003cp\u003eWith 8 g\/l residual sugar, the Brut gives maximum expression to Glera's natural fruitiness — green apple, pear, citrus, white flowers — while keeping the wine fresh, dry, and precise. On the palate it is lively and elegant, with well-integrated acidity and a clean citrus finish. Fermented in autoclave (Charmat method), 30–40 days on the lees, hand-harvested from the Valdobbiadene hillsides. Serve at 8–10°C, large glass — ideal as an aperitif and throughout the meal with delicate first courses, fish, and young cheeses.\u003c\/p\u003e","brand":"Bortolin Angelo","offers":[{"title":"Default Title","offer_id":59744248496462,"sku":"BAS003BRT","price":6190.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/8087\/6622\/files\/BAS003BRT.webp?v=1785228877"},{"product_id":"bortolin-angelo-prosecco-docg-extra-dry-075l","title":"BORTOLIN ANGELO Prosecco DOCG Extra Dry 0,75 l","description":"\u003cp\u003eThe Extra Dry is Bortolin Angelo's flagship and greatest commercial success — it earned the winery the Grand Gold Medal at Vinitaly 2011 in the Charmat-method sparkling wine category, and has been the international face of the estate ever since. The recipe for success is straightforward but uncompromising: exclusively hand-picked Valdobbiadene Glera, autoclave fermentation, 30–40 days on the lees.\u003c\/p\u003e\n\u003cp\u003eAt 15 g\/l residual sugar, the wine gains a pleasant roundness and softness on the palate while staying lively and fresh thanks to balanced acidity. Aromatically it is clean and fine — apple, pear, and peach in their essential, immediate form. On the palate it is round, fruity, and versatile. The winery's own description calls it a \"multitasking\" wine: from aperitif to dessert, with a particular affinity for fish and shellfish. Serve at 7–9°C in a large glass.\u003c\/p\u003e","brand":"Bortolin Angelo","offers":[{"title":"Default Title","offer_id":59744248529230,"sku":"BAS004XDRY","price":6190.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/8087\/6622\/files\/BAS004XDRY.webp?v=1785228919"},{"product_id":"bortolin-angelo-prosecco-docg-tranquillo-brach-075l","title":"BORTOLIN ANGELO Prosecco DOCG Tranquillo \"Brach\" 0,75 l","description":"\u003cp\u003eBrach (from the local dialect for \"grapevine shoot\") was born from an irresistible desire to show what the Guia vineyards taste like without bubbles — because in Valdobbiadene's oldest tradition, still wine was just as present as the sparkling kind.\u003c\/p\u003e\n\u003cp\u003eThis wine is made exclusively from grapes grown in the village of Guia — the same carefully selected vineyard plots used as the base for the Extra Brut Angelin Beo and the Dry Desiderio. The wine may have a very light, almost imperceptible natural effervescence (it can be described as \"pétillant\"), but is fundamentally a still wine. With around 3 g\/l residual sugar and a slightly lower alcohol content than the sparkling siblings, Brach is fresh, balanced, and focused on pure varietal expression. Clean and fine on the nose, mineral and direct on the palate — an excellent food wine throughout the meal, particularly with fish dishes.\u003c\/p\u003e","brand":"Bortolin Angelo","offers":[{"title":"Default Title","offer_id":59744248594766,"sku":"BAS005BARCH","price":5890.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/8087\/6622\/files\/BAS005BARCH.webp?v=1783876878"},{"product_id":"bortolin-angelo-prosecco-docg-extra-dry-150-l-811","title":"BORTOLIN ANGELO Prosecco DOCG Extra Dry 1,5 l Magnum","description":"\u003cp\u003eThe Extra Dry is Bortolin Angelo's greatest success: it earned the winery the Grand Gold Medal at Vinitaly 2011 in the Charmat-method sparkling wine category, and has remained the estate's international flagship ever since. The recipe is simple and uncompromising: exclusively hand-harvested Valdobbiadene Glera, autoclave fermentation, 30–40 days on the lees.\u003c\/p\u003e\n\u003cp\u003eAt 15 g\/l residual sugar, the wine gains a pleasant roundness and softness while staying lively and fresh thanks to balanced acidity. Aromatically clean and direct — apple, pear, and peach in their purest form; on the palate it is round, fruity, and genuinely versatile. A \"multitasking\" wine from aperitivo to dessert, with a particular affinity for fish and shellfish.\u003c\/p\u003e\n\u003cp\u003eThe 1.5-litre Magnum delivers all of this in double measure — with slower development, finer bubbles, and the kind of presence only a large-format bottle carries. For a celebratory dinner, a toast, or as a gift: the Vinitaly Grand Gold winner in Magnum is exactly as much as a special evening deserves.\u003c\/p\u003e","brand":"Bortolin Angelo","offers":[{"title":"Default Title","offer_id":59744248955214,"sku":"BAS004XDRYM","price":12990.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/8087\/6622\/files\/BAS004XDRYM.webp?v=1783853269"},{"product_id":"bortolin-angelo-prosecco-docg-brut-150-l-814","title":"BORTOLIN ANGELO Prosecco DOCG Brut 1,5 l Magnum","description":"\u003cp\u003eSince 1968, Bortolin Angelo has worked exclusively with Valdobbiadene DOCG — no expansion beyond the appellation, no compromise. The Brut is the backbone of the range: the fullest expression of the estate's uncompromising quality standards, recognised by the industry with a Grand Gold Medal at Vinitaly.\u003c\/p\u003e\n\u003cp\u003eWith 8 g\/l residual sugar, the Brut gives maximum expression to Glera's natural fruitiness — green apple, pear, citrus, white flowers — while keeping the wine dry, lively, and precise, with well-integrated acidity and a clean citrus finish. Charmat fermentation, 30–40 days on the lees, from hand-harvested Valdobbiadene hillsides.\u003c\/p\u003e\n\u003cp\u003eThe 1.5-litre Magnum allows a slower, more even development in bottle and produces a finer, more persistent perlage — and its presence alone signals that the evening is worth marking. For a celebratory table, a larger gathering, or as a gift for a memorable moment: this is the bottle worth opening.\u003c\/p\u003e","brand":"Bortolin Angelo","offers":[{"title":"Default Title","offer_id":59744248987982,"sku":"BAS003BRTM","price":12990.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/8087\/6622\/files\/BAS003BRTM.webp?v=1783853270"},{"product_id":"bortolin-angelo-prosecco-docg-brut-jeroboam-15-l-840","title":"BORTOLIN ANGELO Prosecco DOCG Brut 3 l Jeroboam","description":"\u003cp\u003eSince 1968, Bortolin Angelo has worked exclusively with Valdobbiadene DOCG — no expansion beyond the appellation, no compromise. The Brut is the backbone of the range: the fullest expression of the estate's uncompromising quality standards, recognised by the industry with a Grand Gold Medal at Vinitaly.\u003c\/p\u003e\n\u003cp\u003eWith 8 g\/l residual sugar, the Brut gives maximum expression to Glera's natural fruitiness — green apple, pear, citrus, white flowers — while keeping the wine dry, lively, and precise, with well-integrated acidity and a clean citrus finish. Charmat fermentation, 30–40 days on the lees, from hand-harvested Valdobbiadene hillsides.\u003c\/p\u003e\n\u003cp\u003eThe 3-litre Jeroboam allows a slower, more even development in bottle and produces a finer, more persistent perlage — and its presence alone signals that the evening is worth marking. For a celebratory table, a larger gathering, or as a gift for a memorable moment: this is the bottle worth opening.\u003c\/p\u003e","brand":"Bortolin Angelo","offers":[{"title":"Default Title","offer_id":59744249512270,"sku":"BAS003BRTJ","price":33990.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/8087\/6622\/files\/BAS003BRTM.webp?v=1783853270"},{"product_id":"bortolin-angelo-prosecco-docg-extra-dry-jeroboam-15-l-841","title":"BORTOLIN ANGELO Prosecco DOCG Extra Dry 3 l Jeroboam","description":"\u003cp\u003eThe Extra Dry is Bortolin Angelo's greatest success: it earned the winery the Grand Gold Medal at Vinitaly 2011 in the Charmat-method sparkling wine category, and has remained the estate's international flagship ever since. The recipe is simple and uncompromising: exclusively hand-harvested Valdobbiadene Glera, autoclave fermentation, 30–40 days on the lees.\u003c\/p\u003e\n\u003cp\u003eAt 15 g\/l residual sugar, the wine gains a pleasant roundness and softness while staying lively and fresh thanks to balanced acidity. Aromatically clean and direct — apple, pear, and peach in their purest form; on the palate it is round, fruity, and genuinely versatile. A \"multitasking\" wine from aperitivo to dessert, with a particular affinity for fish and shellfish.\u003c\/p\u003e\n\u003cp\u003eThe 3-litre Jeroboam delivers all of this in double measure — with slower development, finer bubbles, and the kind of presence only a large-format bottle carries. For a celebratory dinner, a toast, or as a gift: the Vinitaly Grand Gold winner in Magnum is exactly as much as a special evening deserves.\u003c\/p\u003e","brand":"Bortolin Angelo","offers":[{"title":"Default Title","offer_id":59744249545038,"sku":"BAS004XDRYJ","price":33990.0,"currency_code":"HUF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/8087\/6622\/files\/BAS004XDRYM.webp?v=1783853269"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/8087\/6622\/collections\/Bortolin_Angelo_black.png?v=1782464027","url":"https:\/\/proseccojourney.hu\/en\/collections\/bortolin-angelo.oembed","provider":"Prosecco Journey","version":"1.0","type":"link"}