
BORGO ANTICO Prosecco Superiore DOCG Brut 0,75 l
Since 1973, Borgo Antico has focused on the hillsides of Ogliano near Conegliano, where morainic, clay-rich, calcium-laden soils are ideal for Glera. Winemaker Leonardo Marchesin processes the hand-harvested grapes through cryomaceration — sulphur-free, unfiltered, with the grape's own native yeasts — resulting in a wine with greater body, aroma, and personality.
The Brut is made from 100% Glera in Millesimato quality, dry and fresh in character. The nose shows characteristic fruity and floral notes with acacia blossom dominant; on the palate it is fresh, decisive, and well-balanced — excellent with fish dishes, white meats, risottos, soups, and cured meats. Serve at 8–10°C.
The 2023 vintage of the Brut was selected for the Vini Buoni d'Italia 2025 edition.







